2023 NC Cooperative Extension Family & Consumer Sciences Needs Assessment

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Cooperative Extension programs are based on community needs. We would like to have your input on programs you would like to see offered through extension. Family & Consumer Science has a focus on foods & nutrition, food safety, home food preservation, and fitness. We also can offer other programs such as sewing, quilting, and home steading programs. Please take a few minutes to complete this survey to help us serve you better.

What is your gender *

Female

Male

Prefer not to say

What is your race? *

American Indian or Alaska Native

Asian

Black or African American

Native Hawaiian or Other Pacific Islander

White

Other

What is your Ethnicity *

Hispanic or Latino

Not Hispanic or Latino

Which age range best describes you? *

18-29

30-40

41-50

51-65

65 +

What day of the week is best to meet? *

Monday

Tuesday

Wednesday

Thursday

Friday

Saturday

What is the best time to meet? Select all that work for you. *

Weekday mornings (ex. 9am -12pm)

Weekday afternoons (ex. 1pm -5pm)

Weekday evenings (ex. 6 -9pm)

Saturday mornings (ex. 9am -12pm)

Required

What price range are you willing to pay for an educational workshop? (Extension strives to keep cost low but we have to charge according to program supply cost. We do not want cost to be a reason someone cannot attend a program.) *

$10 -$20

$25 - $30

$35 -$50

Other:

Required

Please select all food programs you would be interested in attending. *

Series of Cooking Classes ( similar to a cooking school set up)

Bread Class

Pasta Class

Back to Basics class ( you will learn how to make biscuits, pie dough, cut up a chicken etc)

Wild Game Class ( how to safely prepare venison, duck, other wild game)

Adult Grilling Class

Air Fryer Class

Instant Pot Class

Meal Prep Class

Cooking with Herbs Class

Cheese making

Baking Class (Pies, cakes, and other desserts)

Salad Class

Charceuterie Class

Other:

Required

Please select all food safety programs you would interested in attending *

Cooking for Crowds (Food safety for cooking for church potlucks and other big crowds)

Safe Plates Food Certification (Certification class to prepare you to sit for the national food certification exam)

Starting a home-based food business

Water Bath Canning ( Canning jams, jellies, sweet spreads, butters, etc.)

Pressure Canning (Canning low acid foods such as green beans, potatoes, meats, etc.)

Fermentation Class

Pickling Class

Other:

Required

Please select all fitness programs you would be interested in attending *

Strength training program (8 weeks meeting twice a week)

Walking challenges

Year long fitness program (including monthly weigh ins)

Organized fun fitness events (chair volley ball, zumba, line dancing, hikes, etc..)

Other:

Required

Please select below other activities you would be interested in attending *

Beginner Sewing

Beginner Quilting

Homestead Day ( Full day you learn about butter making, beekeeping, gardening, raising chickensetc..)

Homemade Holiday Event ( homemade food, crafts, decorating, gifts, etc.)

Dealing with sentimental clutter

Take Back my Space ( Getting your home organized)

Other:

Required

Please list below other programs you would be interested in attending with Cooperative Extension. Please include any program area, (4-H, Horticulture, Agriculture, Livestock, Community & Rural Development, Family & Consumer Sciences.) *

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