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We Are Stoked to Serve You! NC Cooperative Extension, Stokes County

Spring 2021 Newsletter

Our Mission - North Carolina Cooperative Extension partners with communities to deliver education and technology that enrich the lives, land and economy of North Carolinians.

La Extensión Cooperativa de Carolina del Norte se asocia con las comunidades para ofrecer educación y tecnología que enriquecen la vida de los habitantes, la tierra y la economía de Carolina del Norte.

4-H & Youth Development

March 9, 2021 - Jr Beekeepers Meeting - Have you always wanted to know more about honey bees and how you can one day become a beekeeper? Come learn all about beekeeping and honey bees! The Stokes County Beekeepers will be teaching youth about the fascinating world of bees. The Stokes County 4-H Jr Beekeepers will meet once a month, on the second Tuesday from 6-7PM. We are welcoming all youth ages 5-18. The Stokes County Beekeepers Association will be organizing this group. Please enroll in 4HOnline 2.0 to be a part of the Jr Beekeepers, and register at https://go.ncsu.edu/stokesjrbeekeeper. This event will be held in person, but please note details may change depending on the current Executive orders from the Governor’s Office

March 4-H Night - Embryology - Come learn about embryology, the life cycle of a chicken! Our March 4-H Night will be held March 18th, at 6PM. We are going to discover the different stages of growth of a chicken from inside an egg, using demonstration eggs with photos of development inside (photo below). Youth will learn the importance of incubation, parts of an egg, and parts of a chick. We will be using material provided by the NCSU 4-H Poultry Department. Come along as we learn about this fascinating aspect of agriculture. Youth ages 5-18 are welcome! Register by visiting https://go.ncsu.edu/embryologynight This event will be held in person, but please note details may change depending on the current Executive orders from the Governor’s Office.

April 4-H Night - The Basics to Gardening - Join us for our April 4-H Night on April 8th at 6PM to learn "The Basics to Gardening". Bryan, the Agriculture and Natural Resource Agent, will be teaching youth ways to get started in the garden using a seed starter kit. Youth ages 5-18 are welcome. Register by visiting https://v2.4honline.com. Youth must be a 4-H member to register for this event. Please contact Taylor (taylor_furr@ncsu.edu) if you’re having issues accessing the event registration through 4-HOnline 2.0. This event will be held in person, but please note details may change depending on the current Executive orders from the Governor’s Office. This event will be held at the Stokes County Cooperative Extension Office.

May 4-H Night - Stokes Sourdough Science - Come learn about the science of sourdough. We are going to learn how we can use two ingredients to make a sourdough starter in 14 days. The May 4-H Night will be May 13th at 6PM at the Stokes County Cooperative Extension Office. Register by visiting https://v2.4honline.com. Youth must be a 4-H member to register for this event. Please contact Taylor (taylor_furr@ncsu.edu) if you’re having issues accessing the event registration through 4-HOnline 2.0. This event will be held in person, but please note details may change depending on the current Executive orders from the Governor’s Office.

County Presentations will take place during the week of May 3rd. Youth must register through their 4-HOnline profile. Register by visiting https://v2.4honline.com. Please contact Taylor (taylor_furr@ncsu.edu) if you’re having issues accessing the event registration through 4-HOnline 2.0. Location will be determined closer to the date. What are presentations? Learn more by visiting https://go.ncsu.edu/2021presentations.

Fun with 4-H Foods - Do you love to cook or to be in the kitchen? This event may be just for you! Come show us your culinary skills, while showcasing your prepared menu, demonstrating food safety, and most importantly, the nutritional value of your dish! Fun with 4-H Foods will be May 20, 2021 at 6PM. Location will be determined closer to date.

We’re spicing up this event this year! We’ve changed the name and we’ve added in some must haves. Pay close attention to the information sheet and read carefully! This event will be held in person, but please note details may change depending on the current Executive orders from the Governor’s Office. For more details and to register please visit https://go.ncsu.edu/stokesfunwith4hfoods. Youth must be a 4-H member to register for this event. Please contact Taylor (taylor_furr@ncsu.edu) if you’re having issues accessing the event registration through 4-HOnline 2.0.

4-H Clubs

Buckets & Boots 4-H Livestock is a club that specializes in livestock judging and skillathon. The club’s goal is to give youth a chance to better understand livestock. For more information, contact Brandon Hartman at 336-830-5292 or brandonhartman755@gmail.com.

Northern Stokes Shooting Sports Club is for North Stokes High School area youth who are interested in shooting sports. For more information, contact Ben Hall at 336-593-8134 or ben.hall@stokes.k12.nc.us.

School Skippers is a community club with a diversity of ages that does service projects and studies centered on various themes. For more information, contact Christian Moorefield at 336-351-4858 or 3littlesmiles@gmail.com.

CloverPaws 4-H Club is for youth ages 5-9 who have interest in dogs. This club in particular will not be for youth to bring their dogs, except for special occasions. It is for youth to learn more about dogs in general, before working and training their dog. Youth will also learn arts and crafts related to dogs. For more information, contact Pam Davis at 336-341-7524 or pamshoredavis@gmail.com.

4 Paws 4-H Club is a dog club for youth ages 9 and up that focuses on dog training, dog sports, projects and studies. For more information, contact Pam Davis at 336-341-7524 or pamshoredavis@gmail.com.

TheraPaws 4-H Club is a special interest club for youth ages 12 and older. Youth MUST be willing and have the desire to serve others. Their focus will be more community service driven. Youth will train their dog to become therapy dogs. Dogs WILL have to pass a temperament evaluation before they are able to participate in the club. For more information, contact Pam Davis at 336-341-7524 or pamshoredavis@gmail.com.

At-Large is a for a child who would rather not join a particular club, then he or she is an At-Large Member. At-Large members , along with club members, are allowed full 4-H privileges. For more information, contact Taylor Furr at 336-593-8179 or tfurr@ncsu.edu.

Agriculture & Natural Resources

Are you interested in learning about seed germination, such as seed selections, growing techniques, and timing? We will be offering two virtual Seed Starting Workshops on March 17th from 1p-2p or 7p-8p. To register go to https://go.ncsu.edu/seedstarting

Join us for a virtual class to receive an overview of traditional gardening, container gardening, raised bed gardening, and the steps needed to get you garden growing. Our Going Back to Backyard Gardening class will be offered via two virtual classes on March 23rd from 1pm - 2pm or 7pm - 8pm. To register, go to https://go.ncsu.edu/backyardgarden.

We will be offering Pesticide Class X & V Credit virtually on April 6, 2021 - X Credit 10am - 12pm, V Credit 1pm - 3pm. To register, go to https://go.ncsu.edu/stokes_pesticide_education_class.

How to Identify Weeds! will be offered in person on May 3rd 10am-11am

When to Harvest will be offered virtually on May 18th 10am-11am

Wildlife Management will be offered virtually on May 25th 7pm-8pm and June 14th 10am-11am

For more information about upcoming events, go to https://stokes.ces.ncsu.edu/stokes-county-small-farms-horticulture/.

Tomato Growing Tips

As we start approaching springtime and start to think about what to grow in the garden, one plant is a staple in about every garden. Tomatoes are one of the most popular garden crops; however, tomatoes can be the most problem-prone. Do not worry! Cultivating a healthy tomato crop begins with following best planting practices. Keep the following tips in mind as you plant this spring will get you on your way to growing a bumper crop of delicious, home-grown tomatoes.

Plant in The Right Place - Like most vegetables, tomatoes grow best when they receive eight hours or more of direct sunlight each day. Additionally, tomatoes should be planted in soils with good drainage or in raised beds. It is best to prepare your soil before planting by spreading two to four inches of compost, aged manure, ground pine bark, or leaf mold over the surface and tilling it into the top six to eight inches of soil.

Plant Early - Tomatoes grow and produce best when daytime temperatures range from 70 to 80 degrees, and night temperatures are between 60 to 70 degrees. In our regions, most of our summer days exceed these spring-like temperatures, which can cause tomato plants to shed their blossoms without setting fruit. Fruits that do ripen when daytime temperatures reach the mid 90s have less flavor, ripen unevenly, and may develop hard, white areas inside the flesh. Planting tomatoes as early as possible will allow the plants more time to grow and produce fruit under more ideal temperatures; therefore, avoiding the hottest part of summer.

Plant Deep - Tomatoes are one of the few vegetables that have the ability to produce roots along their stem. Setting the root ball two to three inches below the top of the soil level at planting time will result in plants with larger, more extensive root systems. If your plant has long, leggy stems dig a shallow trench, planting the roots sideways with the leggy part of the stem planted horizontally (2-3 inches deep) instead of planting the root ball several inches deep. Space tomato plants at least three feet apart and place a cage around plants to support them as they grow. Mulching the soil underneath and around tomatoes will help maintain soil moisture and soil temperatures cooler during summer.

Plant Several Varieties - There are hundreds of tomato varieties available, with dozens of new varieties introduced each year. Give yourself the best chances of success by planting several different tomato varieties. Cherry tomato varieties are the easiest to grow and including a few of these highly productive plants will yield dozens of small fruits on long trusses. A few favorite varieties liked by many gardeners include Sweet Million, Super Sweet 100, and Juliet.

Heirloom varieties have been selected and cultivated for flavor above all else. Many heirlooms are regionally adapted and not all varieties produce well in the south, so be selective when choosing an heirloom variety. Some heirlooms adapted to southern heat and humidity include German Johnson, Cherokee Purple, and Homestead.

Hybrid tomato varieties offer the benefit of increased disease resistance. Planting disease-resistant hybrid varieties will increase your chance of a successful crop; however, be mindful that no one tomato variety is resistant to all diseases. Celebrity, Early Girl, and Better Boy are reliable hybrid tomatoes for the south. All three produce medium to large size fruits and are resistant to fusarium, one of the common soil-dwelling diseases that cause tomato plants to wilt. Celebrity and Better Boy are also resistant to root-knot nematodes.

When purchasing tomato plants, look for the word determinate or indeterminate on the label. Determinate varieties stop growing once they reach full size, which is usually three to four feet tall. These plants set all their fruit at once and stop producing once they bear tomatoes after a four to five-week period. The small size of determinate varieties makes them well suited for planting in containers. Additionally, they are also favored for canning since they bear a heavy crop that ripens in a short period. Most modern hybrids and bush varieties are determinate.

Indeterminate varieties continue to grow all season, setting successive crops of fruit all summer and into fall if you can keep pests away. As a result of their long growing season, indeterminate varieties get large, often six feet or more, and need sturdy cages for support. Indeterminate varieties are popular among home gardeners because they bear tomatoes over a long season. Most cherry tomatoes are indeterminate, as are most heirlooms.

Learn more from these Extension fact sheets: “Growing Home Garden Tomatoes” from NC State Extension. For more information, contact Bryan Hartman, Agriculture and Natural Resources agent at bkhartman@ncat.edu.

About the NC State Extension Master Gardener Program - Interested in becoming part of this volunteer program that is dedicated to promoting research-based, sustainable gardening? Visit Become a Volunteer to learn how you can become part of the Extension Master Gardener℠ program.

About the Stokes County Extension Master Gardener Program - If you would like more information on becoming a Master Gardener Volunteers of Stokes County or have questions, please contact Bryan Hartman, Agriculture & Natural Resources Agent at bryan_hartman@ncsu.edu or by phone (336) 593-8179.

Livestock & Forages

Please join us for the Piedmont Regional Beef Conference virtually - March 4th, 11th, 18th, 25th. We hope to see you there!

Join us for a free, virtual Beginner Reproductive Management workshop for new & beginning sheep and goat producers on March 11, 2021 at 6:30pm. For more information, contact Kendra Phipps at kphipps@ncsu.edu or (336) 593-8179.

Join our new Livestock & Forage agent, Kendra Phipps, for a Meet & Greet on either March 17th or March 24th.

A 4-week sheep and goat webinar series is planned beginning April 19th, 2021. Meetings will be weekly at 7:00pm. Registration information and session descriptions are forthcoming. Please call Kendra Phipps for more information at (336) 593-8179.

  • April 19th: Management Styles Producer Panel
  • April 26th: Small Ruminant Mineral Nutrition
  • May 3rd: Vaccines and Flock Health
  • May 10th: Genetic Selection of Small Ruminants

Small Flock Field Day for Poultry Producers- May 13th, 2021 - Are you interested in processing your own poultry, or have you considered renting the mobile processing unit from the Extension office? This field day will include training on using the mobile processing unit, safely handling processed birds, and other aspects of at-home poultry processing. A detailed agenda is forthcoming, but plan to join us for this field day!

Available Equipment - The Extension office has several pieces of equipment available for rental by producers in the county:

  • The importance of soil testing can not be overstated, and renting a soil probe from the office is a great way to get started.
  • Hay probes are also available, which are used to sample hay to determine nutritive value and ensure that the nutrient requirements of livestock are being met.
  • Portable livestock scale rentals
  • Mobile Poultry Processing Unit (MPU). There is a high demand for MPU rental, so please contact the Extension office ahead of time to ensure availability.

Soil probes, hay probes, and livestock scales have no rental fee. The MPU rental fee is $80. Please call Kendra Phipps to reserve the equipment: 336-593-8179

Harvesting Winter Annual Forage Crops

The time to harvest winter annual forages is quickly approaching. Species such as wheat, triticale, rye, and annual ryegrass provide forage during early Spring, prior to green up of cool-season perennial grasses, such as tall fescue and orchardgrass. Whether you plan to graze, harvest for hay, or harvest for fermented forage, there are few things to remember when using winter annuals:

  1. Winter annuals can be harvested or grazed beginning at a height of 8 inches, but be sure to leave 3-4 inches of residual if you plan to harvest or graze more than once.
  2. Plan to harvest or graze prior to maturity of the forages. As is the case with all forage species, as plants mature, nutritive value decreases.
  3. If harvesting for fermented forages, such as baleage, haylage, or silage, be sure to check moisture content prior to baleing or packing. Targeting a moisture content of 60% for ensiled forages will maximize fermentation, therefore preventing mold and spoilage. An easy way to determine moisture content in forage is using the microwave oven dry matter test.

Stomping out Cool-Season Broadleaf Weeds in Pastures

There was a joke that went around in Fall 2020: What do new cars and winter annual weeds have in common? The 2021 models are already out! So, with this being said, the best time to control winter annual (also known as cool-season annual) weeds is in late Fall, before they go dormant. But, if wanting to control them in early Spring, it is never too early to start planning. It is important to control unwanted species in pastures and hayfields to prevent them from out-competing desirable forage species. There are several steps in developing a successful weed control plan. Identify what weed species are present in the pasture or hayfield. Below are some common cool-season pasture weeds in Stokes County:

  • Buttercup: There are two common species of buttercup in N.C.: hairy and bulbous. Methods of control are similar, although bulbous can sometimes be more difficult to control. Note the difference between shape at the base of the stem as compared to Hairy Buttercup.
  • Chickweed: There are several types of chickweed as well, including common chickweed and mouseear chickweed. Control for both types is similar.
  • Henbit: Henbit is recognized by small purple flowers and a square stem, although not to be confused with deadnettle.
  • Purple Deadnettle: Purple Deadnettle (also known as red deadnettle or simply deadnettle) is also recognized by its square stem; however, its leaf margins and flowers differ from henbit.
  • Blackseed Plantain: This can be distinguished from broadleaf plantain by hair present on underside of leaves, possible red hue at the petiole, where the leaf attaches to the stem, and white flowers or seed heads.

This is not an exhaustive list of common weed species, but I have found these to be common culprits in pastures and hayfields. After identifying present weed species, there are several steps in the plan of action against them:

  1. Evaluate management practices. Are pasture or hayfields being grazed or mowed too closely and too often? When forage species are over-harvested, either mechanically or by animals, they become stressed and their growth is "stunted". This allows sneaky weeds to establish.
  2. Evaluate soil fertility. It’s been said before that “unless you test, it’s just a guess”, and this is true when evaluating soil fertility. Many pasture weeds thrive at high pH levels or in nutrient-deficient soils. By soil testing, it is easier to decide how much lime to apply to amend pH levels, and also if application of nutrients such as potassium and phosphorus are necessary. Just like people, if forage species don’t get proper nutrients, they can’t grow!
  3. Determine which herbicide will best control problematic weeds. In the past, 2-4D and Dicamba products have been used to control broadleaf weeds. While these products are still available and useful, new products such as DuraCor are also good to have in any weed control toolbox. While this plan may involve more than spraying and forgetting, evaluating the forage system from the ground up will allow for better control and eradication of unwanted species in the end. Specific chemical control instructions are not provided in this article because each situation is different.

Please contact our office with questions about pasture or hayfield herbicides and weed management. Many thanks to NC State Extension Weed Specialists for preparing and providing pictures in their publications that were used in this article. To read more about weed identification in North Carolina, refer to the Weed Identification in Pastures, Hayfields, and Sprayfields Extension Publication.

Surveys

As we work to improve our programming to better suit the needs of the county, we would like the input of our producers using the survey link - Hay Survey

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